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Veg Roasted Brussels Sprouts

Roasted Brussels sprouts are a simple yet delicious side dish that pairs well with any meal. Here's a recipe to make perfectly crispy and flavorful Brussels sprouts

Veg Roasted Brussels Sprouts

1 1/2 pounds Brussels sprouts, trimmed and halved
3 tablespoons olive oil
1 teaspoon sea salt
1/2 teaspoon black pepper
2 cloves garlic, minced
1 tablespoon balsamic vinegar (optional for added flavor)
1 tablespoon maple syrup (optional for added sweetness)
Fresh parsley, chopped (for garnish)

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